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Coriander (Cilantro)<br>Coriandrum sativum

 
Coriander (Cilantro)
Coriandrum sativum


Also known as Chinese parsley. Direct-sow these frost-tolerant, slow-bolting plants every other week from spring to late summer for continuous harvest. The parsley-like leaves are used in Latin American and Asian cooking. The mature seeds, known as coriander, are also used in many dishes. Best direct-seeded. With a bit of cover it will cheerfully overwinter. Grows to height of 50 cm (20 inch).

Price: $2.00

Manufacturer: Richter's

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